Ingredients:
- stone-fruits like peaches, apricots....
- some agave syrup
- almond slices
- vegan vanilla ice-cream
- Preheat oven to about 180°C + grill
- Half or quarter the stone-fruits and give them into a casserole form.
- Give some agave-syrup over the fruits and sprinkle with almonds.
- Put it in the oven and grill for about 15-20 minutes.
- Serve with vanilla ice-cream
Yum! I can't wait to have a proper oven so I can bake things again. :)
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